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Cider making basics - when the season starts. While we are currently enduring summer, we need to keep in mind that autumn is just around the corner. Therefore, we will once again be able to enjoy the tempting flavours associated with cider once the temperatures outside begin to drop. There are many reasons why a growing number of individuals are choosing to make this tasty elixir from home. Whether you wish to enhance your current brewing skills or you simply hope to include another addition to your custom-made line-up of beers, cider making is a worthwhile option to consider. What does this process entail and why is it always a good idea to choose the products and services offered by The Bottle Jar Store? Cider Making Basics at a Glance Much like the fermentation process associated with beer, cider making involves time and patience. In fact, most individuals begin as early as August by making sure that their equipment is in good working order. Fruit milling and pressing generally takes place in October and continues through November. December involves actively monitoring the fermentation process and examining the first batches to ensure that they meet your standards. By late January or early [...]