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POLYLACT 1kg

Preparation combining PVPP and potassium caseinate intended for preventive and curative treatment of oxidation.

Product ID LF1165

In stock

£30.74

Preparation combining PVPP and potassium caseinate intended for preventive and curative treatment of oxidation.

POLYLACT® contributes to:

✓ Improving and stabilising chromatic characteristics in white and rosé wines. Prevents risks of “pinking”.
✓ Improves gustatory characteristics of wines by eliminating bitternness precursors and / or eliminating astringent compounds (red press wines).
✓ Limits the risk of free SO2 binding.
✓ The absence of bicarbonate favours the preservation of the acid-base balance of wines.
✓ issolves easily while respecting acid-base balance (potassium caseinates).


Product data sheet & safety data sheet downloads

PRODUCT DATA SHEET

PRODUCT SAFETY SHEET