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LAFASE XL CLARIFICATION 10 Litres

Liquid enzymatic preparation for the clarification of white and rose musts and wines.

Product ID LF1203

Only 12 left in stock

£113.33 inc. VAT

Liquid enzymatic preparation for the clarification of white and rose musts and wines.

✓ Fast depectinization over a wide temperature range (8-55°C /46-131°F). Well adapted for flotation clarification.
✓ Less viscosity of treated juices.
✓ Allows the clarification of musts from heat treatment or flash detente.
✓ Can also be used to improve settling.


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PRODUCT DATA SHEET

PRODUCT SAFETY SHEET